Events

We will be hosting a free wine tasting featuring the Meyer Family Cellars, the family that brought you silver oak! Matt Meyer the owner and winemaker of the meyer family cellars will be here pouring their wines. Enjoy a free tasting of three signature selections from the winery: Syrah, Port and the famed Bonny’s Vineyard Cabernet (where many of the fantastic vintages of Silver Oak have come from). The tasting is Wedensday, Sep 1st from 6:30pm- 8:30pm!

Hope to see you all there!

Join us Wed, August 11th at 5:00pm for our free wine tasting! We will be pouring the wines of our featured winery, Freemark Abby!

Cheers

Join us for our Monthly Free Wine Tasting, Wednesday the 14th at 6:30pm. Our monthly wine feature is Waters WInery from Walla Walla, Washington. See you there!

Caveau will be hosting a free wine tasting event June 16 at 6:00pm. We will be pouring our Monthly Wine feature Bodega Del Tupun.

See you there!

Join us Sunday May 16th at 7:00pm as we will be hosting a unique white wine tasting. We will be pouring four different whites from around the world. This event is an education event, our wine expert will be pouring and educating you on each wine. This is a great opportunity to learn about new white wines.

The cost is $15 pp

Please RSVP tol mike@caveauwinebar.com

or Call 303-861-3747

Cheers

Join us for a free wine tasting this Wednesday! We will be tasting 4 wines from Castoro Cellars. The tasting starts at 7:30pm.

Cheers

Come join us for our  ’Meet the Winemaker’ event on Thursday, 3/25 at
7:00 pm. The winery is Ste. Eugenie (Corbieres, Languedoc-Rousillon)  and
the winemaker is Herve Gantier.

Join us for our Red Carpet Party. Details below (click image to enlarge)

Dine with us Feb 20th – March 5th for Denver Restaurant Week.

$52.80 for 2
$26.40 for 1

Our Menu

Choice of (paired with wine):

• Broccoli Crown & Peruvian Potato Soup with Ginger-Cayenne Whipped Cream
• Tomato Basil Salad with Baby Greens & Fresh Mozzarella

Choice of (paired with wine):

• Coq au Vin – Tender Chicken Slow Braised in Red Wine with Mushrooms, Served over Pasta
• Spice-Rubbed Beef Roasted with Peppers – Served with Roasted Red Pepper Mashed Potatoes

Choice of (paired with wine):

• Riesling Poached Apple Tatin
• Chocolate Lava Cake

Our February wine of the month is Rivetto,  ( www.rivetto.it), and we will be featuring a Dolcetto D’Alba, Nebbiolo, Barbera, and Barbaresco. The free tasting is scheduled for Wed. Feb 10th at 7:30 pm.

See you there!!

Cheers