Caveau Wine Bar "it's all about the wine"

Small Plates

Marinated Olive plate 4
assorted greek olives

Bruschettas 5
Traditional
thin baguette topped with fresh basil, roma tomatoes, garlic, pecorino,
and aged balsamic vinegar

Grilled Olive Bread
thinly sliced olive bread topped with manchego cheese and pear

Grilled Baguette
thin baguette topped with gorgonzola cheese and honey

Mini Grilled Cheese
brie cheese with tomato & basil

Baked Meatballs 7
beef meatballs baked in CindyÕs red wine tomato sauce

PEI Mussels 9
Steamed in a white wine Garlic Sauce

Stuffed Mushrooms 8
mushrooms stuffed with italian sausage, prosciutto & cream cheese

Ravioli 9
Sweet Corn
tossed in a brown butter sauce with toasted pecan dust

Blue Cheese Ravioli
tossed in a gorgonzola sauce with orange glazed pears and walnuts

Paninis 9
Ham & Brie

Black forest ham, fresh basil, brie, with an apple-cranberry marmalade

House Pizza 15
Red
topped with green peppers & our homemade meatballs

White
homemade gorgonzola sauce, pear, red peppers drizzled in honey

12" Cheese Pizza 12
available toppings
olives, roasted red peppers, prosciutto, sopressata, finochiona

Soups

Soup of the Day

Salads

Mixed Greens with garlic vinaigrette

Assorted Fine Cheese and Meats
Served in a picnic basket (ask server for daily meat & cheese selection)

Desserts

Assorted Creme Brulee
Chocolate Lava Cake
Chocolate Mousse